Signature Collection of 6 Generous Cookies
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In this curated collection, we've baked up a cookie for everyone. Bursting with flavors from unique terroirs, it blends our newest creations with timeless classics. Foodies, prepare for an indulgent gastronomic journey. Social butterflies, this is your go-to for gatherings. Each cookie carries a unique story, a memory, and a deep respect for its ingredients' heritage and origin. Learn about each of them below.
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six beautiful flavors inside this box
Our founder shares the stories behind these exquisite cookies
Ashta
Inspired by my favorite Lebanese ice cream, this cookie has a heavenly fragrance of orange blossom, stuffed with fudgy ganache made with pure pistachio paste. I added white chocolate chunks, pistachio kernels, and citrus peel for a good chew, and topped it with even more roasted pistachio nibs.
Summer ROAD TRIP
If you've been on a summer road trip, you'll know this feeling: visiting one town after next, stopping by farmers markets and snacking on the produce (messily) in the car. White chocolate blended with intense flavor of gourmet strawberry confit, balanced with buttery macadamia. Topped with crunchy freeze-dried strawberry.
Paris Brest
My interpretation of this iconic french pastry in cookie form. Praline center made with roasted whole hazelnuts and salted caramel. Amazing texture from hazelnut and biscuit-flavored blonde chocolate chunks. Topped with praline ganache, more hazelnuts and caramel crispies!
dance in the rainforest
Honoring Dominican Republic’s waterfalls and lush vegetation, this cookie is loaded with single-origin milk chocolate made from pure Dominican cocoa. High cocoa content balances the smoothness of milk before revealing a fruity tanginess and slight bitterness. Roasted cashew chunks lends a rich nutty flavor and a crunchy bite.
picnic date
This cookie is sensual, romantic, and luscious. Inspired by a picnic my husband and I had by the Seine with fresh raspberries, a bar of dark chocolate, and a bottle of champagne. Single-origin dark chocolate from rare Madagascar cocoa with a fresh, acidic, sharp bouquet and red fruit notes. The perfect complement to raspberry jam made from whole raspberries. Just add champagne!
Seaside Soiree
The all time favorite dark chocolate sea salt cookie! No matter how many new flavors we came up with, this is still everyone's true and tested favorite. It's carby, it's fudgy, it's chocolatey. Caribbean dark chocolate shines with hints of roasted dried fruits and slightly oaky finish. Topped with a nice crunch from Maldon sea salt flakes.
live well
Made from scratch with whole foods
We start with the highest quality chocolates and butter, real fruits, and whole nuts, then fold them in generous chunks, or transform them into ganache, jams, and glazes that go inside our carefully made cookie dough.
We let our cookie dough mature for a minimum of 24 hours. During this process, gluten absorbs moisture and swells, resulting in that irresistible chewy texture. Plus, it's where the magic happens – the tasting notes from the chocolate infuse every inch of our cookies, creating their unique flavors and sharing their captivating stories.
Love others
generosity meant to be shared
Let's cut to the chase – our cookies are calorific delights. Sharing is caring, and if you devour them all solo, we might have to stage a cookie intervention. So, savor and share the love, for your sake and ours!
Love the planet
only responsible chocolates
At With Love, Maxine, we cherish chocolate as our star ingredient, making up a minimum of one-third of our cookie recipe. As avid chocolate consumers, we only buy from responsible chocolate producers held to the highest standards of environmental and social impact.
Consuming sustainable chocolate isn't just about savoring your favorite treats; it's about backing responsible businesses and safeguarding the rare cacao tree varieties that gift us the delightful spectrum of chocolate flavors we hold dear.
Learn more about responsible chocolates here.